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Fred Thompson's Southern sides : 250 dishes that really make the plate.

Author: Thompson, Fred, 1953-

Imprint:Chapel Hill : The University of North Carolina Press, [2012]

Physical Descriptionxiv, 334 pages : color illustrations ; 25 cm

Note:Includes index.

Book Review Table of Contents Fiction Chapter Summary


[18]

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Author:
Thompson, Fred, 1953-
Subject:
Side dishes (Cooking) -- Southern States.
Cooking, American -- Southern style.
Cookbooks.