Author:
DiSpirito, Rocco.
Imprint:New York : Ballantine Books, c2010.
Physical Descriptionxxiii, 246 p. : col. ill. ; 25 cm.
Note:"A Ballantine Books trade paperback original"--Verso, t.p.
Note:Includes index.
Note:A popular chef takes 150 familiar recipes and puts a healthy spin on them, all without sacrificing the well-loved flavors of these classic American dishes.