Mercados : recipes from the markets of Mexico / David Sterling.

Author: Sterling, David, 1951-2016, author.

Physical Description533 pages : color illustrations ; 26 cm

Note:Introduction. About the markets in this book ; The markets of pre-Columbian Mexico ; The market as spectacle ; The Mexican market: today and tomorrow ; Regions of Mexico ; Cultural groups of Mexico ; About the recipes and how to use this book -- Market fundamentals. About maize and masa ; Working with banana leaves ; Cooking tamales ; Brining meats ; Smoking techniques for the home cook ; Charring vegetables ; Enriching lard ; Recipes -- Yucatán. Introduction ; Izamal ; Valladolid -- Southern highlands. Introduction ; Chiapas ; Tuxtla Gutiérrez ; San Cristóbal de las Casas ; Comitán de Domínguez ; Chiapa de Corzo ; Oaxaca ; Oaxaca de Juárez ; Teotitlán del Valle ; Tlacolula de Matamoros ; Villa de Zaachila ; Villa de Etla -- The gulf coast. Introduction ; Tabasco ; Villahermosa ; Comalcalco ; Chontalpa region ; Tapijulapa ; Veracruz ; Heroica Veracruz ; Coatepec ; Xico ; Papantla -- Central highlands. Introduction ; Aguascalientes ; Aguascalientes ; Calvillo ; Guanajuato ; Guanajuato ; Dolores Hidalgo ; Hidalgo ; Pachuca de Soto ; Huasca de Ocampo ; Real del Monte ; Querétaro ; Santiago de Querétaro ; Tequisquiapan ; The Querétaro semidesert ; Zacatecas ; Zacatecas -- Pacific region. Introduction ; Jalisco ; Guadalajara ; Zapopan ; Tequila ; Michoacán ; Morelia ; Quiroga ; Pátzcuaro ; Santa Clara del Cobre -- Tlalpujahua.

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