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Favorite recipes from Melissa Clark's kitchen : family meals, festive gatherings, and everything in-between / Melissa Clark ; photographs by Dana Gallagher.

Author: Clark, Melissa, author.

Physical Descriptionxi, 243 pages : color illustrations ; 26 cm

Note:Includes index.

Note:A collection of the New York times columnist's favorite recipes features such dishes as red lentil soup with lemon, spicy three-meat chili, butternut squash risotto with pistachios and lemon, roasted shrimp and broccoli, and coconut fudge brownies.

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Author:
Clark, Melissa, author.
Subject:
Cooking.
Cookbooks.