|
|
|
|
Leader |
LDR
|
|
cam i 00 |
Control # |
1
|
|
2017060784 |
Control # Id |
3
|
|
DLC |
Date |
5
|
|
20190723115144.0 |
Fixed Data |
8
|
|
180307t20192019coua 001 0 eng |
LC Card |
10
|
|
$a 2017060784 |
ISBN |
20
|
|
$a9781611805574 (hardcover) |
Obsolete |
39
|
|
$a305182$cTLC |
Cat. Source |
40
|
|
$aDLC$beng$cDLC$erda$dDLC |
Authen. Ctr. |
42
|
|
$apcc |
Geog. Area |
43
|
|
$aa-cc---$an-us---$an-us-ma |
LC Call |
50
|
00 |
$aTX724.5.C5$bL51418 2019 |
Dewey Class |
82
|
00 |
$a641.5951$223 |
ME:Pers Name |
100
|
1 |
$aLi, Margaret,$eauthor. |
Title |
245
|
10 |
$aDouble awesome Chinese food :$birresistible and totally achievable recipes from our Chinese-American kitchen /$cMargaret, Irene & Andrew Li. |
Edition |
250
|
|
$aFirst edition. |
Tag 264 |
264
|
1 |
$aBoulder :$bRoost Books,$c2019. |
Phys Descrpt |
300
|
|
$axiv, 240 pages :$bcolor illustrations ;$c27 cm |
Tag 336 |
336
|
|
$atext$btxt$2rdacontent |
Tag 337 |
337
|
|
$aunmediated$bn$2rdamedia |
Tag 338 |
338
|
|
$avolume$bnc$2rdacarrier |
Note:General |
500
|
|
$aIncludes index. |
Subj:Topical |
650
|
0 |
$aCooking, Chinese. |
Subj:Topical |
650
|
0 |
$aCooking$zUnited States. |
Subj:Corp |
610
|
20 |
$aMei Mei (Restaurant) |
Genre/Form |
655
|
7 |
$aCookbooks.$2lcgft |
AE:Pers Name |
700
|
1 |
$aLi, Irene,$eauthor. |
AE:Pers Name |
700
|
1 |
$aLi, Andrew,$eauthor. |
Tag 945 |
945
|
|
$a0015273603$eT705389$mHardcover$sO$f2019ANF$v$b1$lSMANF$p35.00 |
Tag 949 |
949
|
1 |
$aSMANF$c641.5951$dLI$g33390004212722$p35.00 |