|
|
|
|
|
Leader |
LDR
|
|
cam a 00 |
|
Control # |
1
|
|
81082780 //r86 |
|
Date |
5
|
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20150209165729.0 |
|
Fixed Data |
8
|
|
840217s1983 laua e 10100 eng |
|
ISBN |
20
|
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$a9780960477425 |
|
Local Ctrl # |
35
|
|
$a126218 |
|
Local Ctrl # |
35
|
|
$a()126218 |
|
Local Ctrl # |
35
|
|
$a(OCoLC)10238300 |
|
Obsolete |
39
|
0 |
$a2$b3$c3$d3$e3 |
|
Obsolete |
39
|
|
$a20096$cTLC |
|
Geog. Area |
43
|
|
$an-us-la |
|
LC Call |
50
|
0 |
$aTX715$b.J24 1983 |
|
Dewey Class |
82
|
0 |
$a641.59763/35$219 |
|
Title |
245
|
00 |
$aJambalaya :$bthe official cookbook of the Louisiana World Exposition /$c[artist, Ed Biggs ; photographer, Paul Rico ; sketches, Ann Strub]. |
|
Edition |
250
|
|
$aWorld's Fair ed. |
|
Imprint |
260
|
0 |
$aNew Orleans, La. :$bJunior League of New Orleans,$c1983. |
|
Phys Descrpt |
300
|
|
$a248 p. :$bill. (some col.) ;$c24 cm. |
|
Note:General |
500
|
|
$aIncludes index. |
|
Subj:Topical |
650
|
0 |
$aCooking, American$xLouisiana style. |
|
Subj:Topical |
650
|
0 |
$aCooking, Creole. |
|
AE:Corp Name |
710
|
20 |
$aJunior League of New Orleans. |
|
AE:Conf/Meet |
711
|
20 |
$aLouisiana World Exposition,$d(1984 :$cNew Orleans, La.) |
|
Location |
852
|
|
$aSM$h641.597633$iJAM$9$11.95 |
|
Tag 922 |
922
|
|
$b33390001592605$tBK$d641.597633 JAM$mSMPL$nSM$cANF$p1200 |
|
Tag 949 |
949
|
|
$aSMANF$c641.597633$dJAM$g33390001592605$p12.00 |
